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  • hatch chile chicken tortilla soup

    ingredients
    5 cups chicken broth
    1/2 pound boneless skinless chicken
    breast (chopped in small pieces)
    1 can petite diced tomatoes with juice (14 oz. can)
    1/2 jar THE GRACIOUS GOURMET HATCH CHILE PESTO
    salt and black pepper to taste
    1-2 cups tortilla chips (broken)
    1 cup finely shredded cheddar cheese for garnish
    . cup sour cream for garnish (optional)


    instructions
    Place first four ingredients in a three quart saucepan, including THE GRACIOUS
    GOURMET HATCH CHILE PESTO. Bring to a boil then turn down the heat to a simmer and
    cook until chicken is done (8-10 minutes). Adjust salt and pepper, if necessary.
    Spoon soup into deep bowls and garnish with broken tortilla chips, shredded cheddar
    cheese and a swirl of sour cream, if desired.
    Makes 4 servings.

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