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The Gracious Gourmet Recipes
March 04, 2020
farmhouse tomato jam burgers
By Nancy Wekselbaum
ingredients
1 pound lean ground beef (80% lean)
1/3 cup
THE GRACIOUS GOURMET FARMHOUSE TOMATO JAM
1 tablespoon Panko (Japanese-style)
bread crumbs
1/2 teaspoon salt
Freshly ground black pepper
Thinly sliced pepper jack or Cheddar cheese (optional)
4 ciabatta rolls, sliced in half
instructions
Gently combine ground beef, THE GRACIOUS GOURMET FARMHOUSE TOMATO JAM, bread crumbs, salt and pepper. Form into 4 patties. Grill or broil 4 to 5 minutes per side, turning once. Shortly before burgers are done, top with additional THE GRACIOUS GOURMET FARMHOUSE TOMATO JAM or thinly sliced cheese.
Serve in ciabatta rolls.
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