ingredients

• 4 firm-ripe peaches, peeled, halved and pitted
• 1/2 cup THE GRACIOUS GOURMET SPICED SOUR CHERRY SPREAD
• Creme fraiche or sour cream (optional)

instructions

1. Pre-heat broiler. Line small shallow baking pan with parchment paper or aluminum foil. Place peaches cut side up.
2. Top with THE GRACIOUS GOURMET SPICED SOUR CHERRY SPREAD.
3. Broil 4 – 5 inches from heat until peaches are tender, 6 – 8 minutes.
4. Serve warm, topped with creme fraiche, if desired.