seafood red pepper artichoke gratin



  1. Stir together crab, shrimp, and The Gracious Gourmet Roasted Red Pepper Artichoke Tapenade.  
  2. Divide between two 1-cup shallow baking dishes.  Sprinkle with Parmesan cheese.  
  3. Place dishes in shallow pan.  Broil about 6 minutes, or until bubbling and hot.  
  4. Serve with lightly toasted baguette slices as an appetizer or a main dish.

Makes 4 appetizer servings or 2 main dish servings.

Leave a comment

Please note, comments need to be approved before they are published.