rosemary pear spread & grilled chicken flatbread
- 1 prepared thin pizza crust or flatbread (approximately 10 oz.)
- 1/2 cup THE GRACIOUS GOURMET ROSEMARY PEAR SPREAD (You can also use THE GRACIOUS GOURMET SMOKY GINGER PEACH SPREAD)
- 5 oz. diced grilled chicken pieces
- 1 cup grated four-cheese Italian blend
- Spread THE GRACIOUS GOURMET ROSEMARY PEAR SPREAD on the pizza crust or flatbread, leaving the edges open as a crust. Brush the edges with olive oil (optional).
- Top with grilled chicken pieces and cheese. Bake at 400 degrees F for 13-15 minutes or until the cheese is slightly browned.