roasted eggplant tapenade lamb burgers

By Nancy Wekselbaum
roasted eggplant tapenade lamb burgers

ingredients

instructions

  1. Gently combine ground lamb, THE GRACIOUS GOURMET ROASTED EGGPLANT TAPENADE, bread crumbs, salt and pepper.
  2. Form into 4 patties.
  3. Grill or broil 4 to 5 minutes per side, turning once.
  4. Serve in rolls.
Posted in main course