ingredients
- 1 pound ground lamb
- 1/3 cup THE GRACIOUS GOURMET SMOKY EGGPLANT TAPENADE
- 1 tablespoon Panko (Japanese-style) bread crumbs
- ¼ teaspoon salt freshly ground black pepper
- 4 ciabatta rolls or hamburger buns, sliced
instructions
- Gently combine ground lamb, THE GRACIOUS GOURMET SMOKY EGGPLANT TAPENADE, bread crumbs, salt and pepper.
- Form into 4 patties.
- Grill or broil 4 to 5 minutes per side, turning once.
- Serve in rolls.
- Burgers can also be cooke on the grill until desired doneness.