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The Gracious Gourmet
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Inspired by favorite dishes of the Mediterranean, this tapenade combines eggplant, fire-roasted red peppers and extra-virgin olive oil for a robust appetizer that's ready to enjoy.
Suggested Uses: Serve on crusty bread with a glass of wine. Perfect to mix into risottos and pasta, to top a pizza, add to omelets or to finish a burger. Another option – eat straight out of the jar!
Eggplant, water, onions, fire roasted red peppers, garlic, parsley, EVOO, tomato paste, lemon juice, spices, black pepper
• Naturally Gluten Free