ingredients

• 2 flour tortillas (8-inch)
• ¼ cup (about 2 oz.) goat cheese or Brie, softened
• 6 tablespoons Sweet Apple Cherry Jam
• 2 tablespoons minced pecans

 instructions

1. Spread each tortilla with 2 tablespoons goat cheese or Brie.
2. Spread thin layer of 3 tablespoons Sweet Apple Cherry Jam on top.
3. Sprinkle 1 tablespoon pecans on top.
4. Roll up tightly*.
5. With serrated knife, slice into ¾-inch rounds.

 Makes 14 to 16 appetizers, (allow 3 to 4 per serving).

*Roll-ups can be made ahead: wrap each rolled up tortilla individually in plastic wrap and chill.