Ingredients

• 3/4 cup low-fat Greek yogurt
• 1/2 block feta cheese (or more if desired)
• 1/4 jar (2 oz.) The Gracious Gourmet Spicy Red Pepper Jelly (and more for garnish)
• baguette slices for serving
• 1/8 cup chopped pecans for garnish (optional)

Instructions

1. Blend yogurt, feta and Spicy Red Pepper Jelly (2 oz.) in a food processor until well combined and smooth.
2. Place in a serving bowl.
3. Top with additional pepper jelly and chopped pecans (optional).
4. Serve with baguette slices or crudite.