Ingredients

• ¼ pound fresh crab meat
• ¼ pound cooked bay shrimp
• 6 tablespoons The Gracious Gourmet Roasted Red Pepper Artichoke Tapenade
• 2 tablespoons grated Parmesan cheese

Instructions

1. Stir together crab, shrimp, and The Gracious Gourmet Roasted Red Pepper Artichoke Tapenade.  
2. Divide between two 1-cup shallow baking dishes.  Sprinkle with Parmesan cheese.  
3. Place dishes in shallow pan.  Broil about 6 minutes, or until bubbling and hot.  
4. Serve with lightly toasted baguette slices as an appetizer or a main dish.

Makes 4 appetizer servings or 2 main dish servings.