ingredients

• 1 jar THE GRACIOUS GOURMET ROASTED RED PEPPER ARTICHOKE TAPENADE
• 1 pound goat cheese assorted crackers or mini phyllo shells

instructions

1. Puree THE GRACIOUS GOURMET ROASTED RED PEPPER ARTICHOKE TAPENADE in food processor.
2. Add goat cheese, puree until smooth.

Serve with crackers, or pipe into phyllo shells, topped with chopped fresh cilantro, if desired.